You&Meat cuts of meat: the best meat for your burgers
There are countless ways to cook a burger. You can cook it for a sandwich in the most classic way or try your hand at cooking with gourmet recipes. You can cook it on the barbecue, in a pan or on the grill. You can even indulge in experiments thanks to its compact grain chopped meat of selected quality. In short, with You&Meat you have the widest choice of burgers for every moment in good company.